Nicolas Bernadi
Direktor/Vorstandsmitglied bei Ynsect SAS
Profil
Nicolas Bernadi is the founder of Shaw Bakers LLC.
He currently holds a position as Director at Ynsect SAS since 2017.
Aktive Positionen von Nicolas Bernadi
Unternehmen | Position | Beginn |
---|---|---|
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | Direktor/Vorstandsmitglied | 01.11.2017 |
Ehemalige bekannte Positionen von Nicolas Bernadi
Unternehmen | Position | Ende |
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Shaw Bakers LLC
Shaw Bakers LLC Food: Specialty/CandyConsumer Non-Durables Shaw Bakers LLC manufactures and distributes fresh and frozen artisan breads. The company was founded by Nicolas Bernadi and Pascal Rigo and is headquartered in San Francisco, CA. | Gründer | - |
Erfahrungen
Besetzte Positionen
Aktive
Inaktive
Börsennotierte Unternehmen
Private Unternehmen
Beziehungen
Beziehungen ersten Grades
Unternehmen ersten Grades
Herr
Frau
Aufsichtsräte
Führungskräfte
Unternehmensverbindungen
Private Unternehmen | 2 |
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Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | Process Industries |
Shaw Bakers LLC
Shaw Bakers LLC Food: Specialty/CandyConsumer Non-Durables Shaw Bakers LLC manufactures and distributes fresh and frozen artisan breads. The company was founded by Nicolas Bernadi and Pascal Rigo and is headquartered in San Francisco, CA. | Consumer Non-Durables |