Roger Dake
Technik-/Wissenschafts-/F&E-Leiter bei International Dehydrated Foods, Inc.
Profil
Roger Dake is currently the Director of Research & Development at International Dehydrated Foods, Inc. He obtained his undergraduate degree from The University of Arkansas.
Aktive Positionen von Roger Dake
| Unternehmen | Position | Beginn |
|---|---|---|
International Dehydrated Foods, Inc.
 International Dehydrated Foods, Inc. Food DistributorsDistribution Services International Dehydrated Foods, Inc. manufactures and distributes poultry and meat-based ingredients. The firm specializes in the production of a variety of natural poultry ingredients and dehydrated meat. Its offers chicken protein, chicken broth, chicken fat, beyond chicken, CHiKPRO, and CHiKPURE. The company was founded by William Darr in 1982 and is headquartered in Springfield, MO. | Technik-/Wissenschafts-/F&E-Leiter | 19.12.2001 |
Ausbildung von Roger Dake
| The University of Arkansas | Undergraduate Degree |
Erfahrungen
Besetzte Positionen
Aktive
Inaktive
Börsennotierte Unternehmen
Private Unternehmen
Beziehungen
Beziehungen ersten Grades
Unternehmen ersten Grades
Herr
Frau
Aufsichtsräte
Führungskräfte
Unternehmensverbindungen
| Private Unternehmen | 1 |
|---|---|
International Dehydrated Foods, Inc.
International Dehydrated Foods, Inc. Food DistributorsDistribution Services International Dehydrated Foods, Inc. manufactures and distributes poultry and meat-based ingredients. The firm specializes in the production of a variety of natural poultry ingredients and dehydrated meat. Its offers chicken protein, chicken broth, chicken fat, beyond chicken, CHiKPRO, and CHiKPURE. The company was founded by William Darr in 1982 and is headquartered in Springfield, MO. | Distribution Services |
