Frank S. Recine
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Profil
Frank S.
Recine is Executive Vice President of SYSCO Food Services of Metro New York LLC.
He joined the company in 1989.
Mr. Recine received a Bachelor of Science degree in business administration from Mercy College in 1982 and Master of Science degree in Hotel and Foodservice Management from Florida International University.
Ehemalige bekannte Positionen von Frank S. Recine
Unternehmen | Position | Ende |
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SYSCO Food Services of Metro New York LLC
SYSCO Food Services of Metro New York LLC Food DistributorsDistribution Services SYSCO Food Services of Metro New York LLC distributes frozen meat, poultry, seafood, fruits, and vegetables. It also provides an inventory to restaurants, schools, hotels, health care institutions, and other foodservice customers. The company was founded in 1970 and is headquartered in Jersey City, NJ. | Corporate Officer/Principal | - |
Ausbildung von Frank S. Recine
Florida International University | Graduate Degree |
Mercy College | Undergraduate Degree |
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Private Unternehmen | 1 |
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SYSCO Food Services of Metro New York LLC
SYSCO Food Services of Metro New York LLC Food DistributorsDistribution Services SYSCO Food Services of Metro New York LLC distributes frozen meat, poultry, seafood, fruits, and vegetables. It also provides an inventory to restaurants, schools, hotels, health care institutions, and other foodservice customers. The company was founded in 1970 and is headquartered in Jersey City, NJ. | Distribution Services |