Carlton Brooks
Direktor/Vorstandsmitglied bei American Culinary Federation
Profil
Carlton Brooks has worked for the American Culinary Federation as Director & Vice President-Western Region since 2015.
Aktive Positionen von Carlton Brooks
| Unternehmen | Position | Beginn |
|---|---|---|
American Culinary Federation
 American Culinary Federation Miscellaneous Commercial ServicesCommercial Services American Culinary Federation is an organization that offers various services related to culinary arts. The private company is based in Saint Augustine, FL. The company provides education through their online learning center, specialized certificates, and scholarships. The organization also offers certification exams for chefs to demonstrate their skills and knowledge. The company has partnerships with various industry partners and associations. | Direktor/Vorstandsmitglied | 02.06.2015 |
Erfahrungen
Besetzte Positionen
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Börsennotierte Unternehmen
Private Unternehmen
Beziehungen
Beziehungen ersten Grades
Unternehmen ersten Grades
Herr
Frau
Aufsichtsräte
Führungskräfte
Unternehmensverbindungen
| Private Unternehmen | 1 |
|---|---|
American Culinary Federation
American Culinary Federation Miscellaneous Commercial ServicesCommercial Services American Culinary Federation is an organization that offers various services related to culinary arts. The private company is based in Saint Augustine, FL. The company provides education through their online learning center, specialized certificates, and scholarships. The organization also offers certification exams for chefs to demonstrate their skills and knowledge. The company has partnerships with various industry partners and associations. | Commercial Services |
