Kari Osvald Tupeli

Ruoka-Saarioinen Oy in Sahalahti is a privately owned Finnish food factory and broiler production plant, which was founded in 1954. The company, one of the Saarioinen Group's eight subsidiaries, was incorporated in 1992. The parent company's board of directors and Ruoka-Saarioinen's own board and management group direct the operations of its nine department

Saarioinen Oy manufactures convenience food products and preserved foods. Its products include meals, soups, stews, side dishes, pastas, steaks, salads, porridges, pizzas, snacks, cold cuts, sausages, frozen products, jams, jellies, marmalades, sauces, and mayonnaises. The company was founded on May 20, 1955 and is headquartered in Tampere, Finland.